Lisbon is a food lover’s paradise, offering the best of Portuguese flavors. Don’t miss bacalhau (salted cod prepared in countless ways), grilled sardines at local taverns, and of course the famous pastel de nata custard tart. The lively Bairro Alto district is packed with cozy restaurants, while Time Out Market brings together some of Portugal’s top chefs under one roof. For wine enthusiasts, local varieties like Vinho Verde and Port wine pair perfectly with the city’s seafood and desserts.

